Rich and flavorful, we make these noodles with semolina flour, Virginia wheat flour and to add a bit of nutty flair we add powdered porcini mushrooms. These wide, flat noodles are the perfect companion to earthy dishes or with a cream sauce.
Vegan | 12 oz. Bag
Semolina Flour, Whole Wheat Flour, Porcini Mushroom Powder, Water
Item Number: 1700-1
Item ID: 14182